List of Indian HS Classification, ITC HS Code, CTH, Harmonized System Code

HS Codes of Heading 2006 : Vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallized)

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Product Name HS Code (Product level Indian HS Classification is based on HS Codes used in actual Shipment Data)

HS Codes Section
Section Codes	Section Description
Section 04	HS Codes List of (Chapter 16-24)-Section 4-Prepared Foodstuffs; Beverages, Spirits and vinegar; Tobacco and Manufactured tobacco substitutes

HS Codes Chapter
Chapter Codes	Chapter Description		Custom Duty
Chapter 20	Harmonized System Codes of Chapter Preparations of vegetables, fruit, nuts or other parts of plants. : Preparations of vegetables, fruit, nuts or other parts of plants.		View Import Duty

HS Codes Heading
Heading Codes	Heading Description		Custom Duty	Export Data	Import Data
2006	HS Codes of Vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallized)		View Import Duty	View Export Data	View Import Data

HS Codes Products
HS Codes	Product Description		Custom Duty	Export Data	Import Data
20060000	HS Codes Classification of VEGETABLES, FRUITS, NUTS, FRUIT-PEEL AND OTHER PARTS OF PLANTS, PRESERVED BY SUGAR (DRAINED, GLACE OR CRYSTALLISED)		View Import Duty	View Export Data	View Import Data